For memories you'll cherish for years to come, make this recipe with your little ones.
(Nutrition Information)
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1/2 cup
all-purpose flour
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1/2 cup
yellow cornmeal
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2 cups
Rice Krispies®
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1 teaspoon
sugar
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2 teaspoons
baking powder
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1/2 teaspoon
salt
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1/8 teaspoon
cayenne pepper
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3
egg whites
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1/2 cup
evaporated fat-free milk
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2 tablespoons
vegetable oil
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1/2 teaspoon
finely chopped garlic
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1/2 cup
sliced green onions
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Why use Kellogg's® Rice Krispies®?
Why use Kellogg's® Rice Krispies®?
As the first crisped rice cereal, Kellogg’s® Rice Krispies® has been bringing families together in the kitchen for over 80 years.
To experience the timeless flavor, make your Rice Krispies Treats® squares with the original Rice Krispies® brand cereal.
Where to buy
1. Stir together flour, cornmeal, KELLOGG'S RICE KRISPIES cereal, sugar, baking powder, salt and cayenne pepper. Set aside.
2. In large mixing bowl, beat together egg whites, milk and oil until thoroughly combined. Stir in garlic and onions. Add flour mixture, stirring only until combined. Portion evenly into 34 miniature 1 3/4-inch muffin-pan cups coated with cooking spray.
3. Bake at 425° F about 13 miutes or until light golden brown. Serve warm.
yummy yummu krispie cakes my farvoutie they are really really nice and yummy
thanks :)
Amrit, FL
Posted: 07-19-2009, 3:04 PM
Why use Kellogg's® Rice Krispies®?
As the first crisped rice cereal, Kellogg's® Rice Krispies® has been bringing families together in the kitchen for nearly 80 years. The "cereal that talks" captivates adults and children alike, and the classic taste has become one of life's simple pleasures. To experience the timeless flavor, make your Rice Krispies Treats® with the original Rice Krispies® brand cereal.